Ingredients:-
1. All purpose Flour - 1 Kg
2. Semolina - 200 gm
2. Ghee- 4 tsp
3. Corn Flour- 4 tsp
4. Oil - 1Ltr
5. Powder Sugar - 2 Cup
6. Salt - according to your test
5. Milk - 800 ltr
Recipe:-
1) Take 1 kg all purpose flour in a bowl
Add 200 gm semolina and 1 tsp salt in it
2) heat 1 cup ghee, till it get boiled
add this hot oil in all purpose flour
mix it very well by using spoon
3) add milk in flour, and knead a soft dough
4) take 2 tsp ghee in small bowl, add 1 tsp corn flour in it and mix it well
5) make small bolls from the dough
now roll it as thin as possible
apply "ghee-corn flour mixture" on it
put other roti on it
again apply "ghee-corn flour mixture" on it
again add the other layer of roti
again apply "ghee-corn flour mixture" on it
now make a tight roll of it
now cut it in 1 inch peaces
keep the cut side on board and roll it
repeat the same process for each peace
our "Chirote" are ready to fry
6) add 2 Cup oil in frying pan
add "Chirote" in oil, fry it, till it turns golden brown (tip:- fry it on medium flame)
remove it from oil, and keep it on tissue paper, so that it will soak excess oil
Sprinkle some powder sugar on "Chirote"
Enjoy.......☺
